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In a state of hibernation. My backlog has long become unsustainable. Will probably tweet more and write less full-length stuff.


Arthur Full?

This notice is a bit overdue, but I figured I should put something here. I'm sad to say that I've mostly retired from food blogging. I just don't have the bandwidth to give Arthur Hungry the time and attention it deserves. Go big or go home, as they say.

That said, I'm not really full... I still love traveling and eating, but I'm more focused on enjoying the experiences and the people I'm sharing them with. There are amazing photographers/writers out there documenting meals more thoroughly and eloquently than I ever did. I'll leave it to the pros.

I'll probably tweet more and perhaps occasionally write a full post. Thanks to those who have followed my blog in years past. It was great fun while it lasted, and I'll keep everything online. Keep in touch via @CheDigital.

Reader Comments (3)

I've enjoyed reading your blog through the years and have found some great restaurants because of it.
Best of luck in your new endeavors.
Saturday, March 2, 2013 at 11:09AM | Unregistered CommenterG
Tuesday, July 16, 2013 at 7:43PM | Unregistered CommenterMike
Thanks for some great tips about restaurants. Especially for our trip to Japan a couple of years ago we had some outstanding dinners because of your blog. The high end meny at Kubey Ginza, arguably the best dinner for my life.

Happy retirement.
Tuesday, November 11, 2014 at 11:05AM | Unregistered CommenterKB

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